This is how you crush peppers, tomatoes, onions, ginger, garlic, etc for sauces. This is the strong local red pepper which is used in most Beninese meals.
posted by Sara Birkenholz at 1:06 AM
Friday, September 05, 2008
This is how you crush peppers, tomatoes, onions, ginger, garlic, etc for sauces. This is the strong local red pepper which is used in most Beninese meals.
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